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What does it take to succeed running a restaurant in downtown New Bedford? These guys know.
Devin Byrnes of Destination Soups and Brandon Roderick of The Baker joined The Chat host and Light columnist Jack Spillane for a fascinating hour-long discussion. Our third panelist, Craig Paiva of No Problemo, was unable to attend.
Other eateries have come and gone over the last several decades but these three have thrived. What’s the key? It starts with freshness and cooking with love.
The challenges? Parking, street people and communicating with City Hall.
THE CHAT ARCHIVES
O’Leary, DeLoach, Furtado Jr. working together for New Bedford students
The leaders of the city’s public schools joined the conversation to discuss collaboration and working toward a common goal. Watch the entire Chat.
Mitchell on his goals for the city, the budget, and immigration enforcement
In an hour-long one-on-one with The Light, the mayor hit on everything from education to wind to police to standing up for New Bedford.
Sheriff Heroux at the halfway point: ‘There’s still work I want to do at the jail’
If you missed the hour-long discussion with the Bristol County sheriff, we’ve got the full Chat available. He said while he has made progress, he is “not claiming mission accomplished.”